Flavor, Fragrance, and Odor Analysis, Second Edition

Flavor, Fragrance, and Odor Analysis, Second Edition

  • List Price: $202.95
  • ISBN-10: 1439846731
  • ISBN-13: 9781439846735
  • Edition: 2nd
  • Type: Hardcover
  • Publisher: CRC Press

About The Book

There are many advantages to stir bar sorptive extraction (SBSE) for isolating and concentrating flavor-active chemicals from foods, including its... Read more

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