Professional Cooking

Professional Cooking

by Wayne Gisslen
  • List Price: $154.75
  • ISBN-10: 1118636724
  • ISBN-13: 9781118636725
  • Edition: 8th
  • Type: Hardcover
  • Publisher: Wiley

About The Book

Professional Cooking, 8th Edition reflects the changing nature of our understanding of cooking and related fields such as food safety, nutrition, and... Read more

FINDING THE BEST PRICES

Related Books

Communication Networks
  • Year: 2003
  • Edition: 2nd
  • Publisher: McGraw-Hill Science/Engineering/Math
  • Type: Hardcover
  • ISBN13: 9780072463521
  • ISBN: 007246352X
Fundamentals of Thermal-Fluid Sciences with Student...
  • Year: 2011
  • Edition: 4th
  • Publisher: McGraw-Hill Science/Engineering/Math
  • Type: Hardcover
  • ISBN13: 9780077422400
  • ISBN: 0077422406
Wind Energy Explained: Theory, Design and Application
  • Year: 2010
  • Edition: 2nd
  • Publisher: Wiley
  • Type: Hardcover
  • ISBN13: 9780470015001
  • ISBN: 0470015004