The Restaurant: From Concept to Operation

The Restaurant: From Concept to Operation

by John R. Walker
  • List Price: $77.59
  • ISBN-10: 1118629620
  • ISBN-13: 9781118629628
  • Edition: 7th
  • Type: Hardcover
  • Publisher: Wiley

About The Book

The Restaurant: From Concept to Operation, 7th Edition takes the reader from the initial idea to the grand opening. It features comprehensive,... Read more

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