Authentication of Food and Wine (ACS Symposium Series)

Authentication of Food and Wine (ACS Symposium Series)

by Susan E. Ebeler
  • List Price: $210.00
  • ISBN-10: 0841239657
  • ISBN-13: 9780841239654
  • Edition: 1st
  • Type: Hardcover
  • Publisher: American Chemical Society

About The Book

Consumers, regulators, and the food industry increasingly require that foods comply not only with label descriptions of food content, but also with... Read more

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