The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry

The Meat Buyers Guide : Meat, Lamb, Veal, Pork and Poultry

by NAMP North American Meat Processors Association
  • List Price: $70.00
  • ISBN-10: 0471747211
  • ISBN-13: 9780471747215
  • Edition: N/A
  • Type: Plastic Comb
  • Publisher: Wiley

About The Book

Product DescriptionFor well over sixty years, the North American Meat Processors Association (NAMP) has provided the foodservice industry with reliable... Read more

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