Purchasing for Chefs: A Concise Guide

Purchasing for Chefs: A Concise Guide

by Andrew H. Feinstein
  • List Price: $100.00
  • ISBN-10: 0471728985
  • ISBN-13: 9780471728986
  • Edition: 1st
  • Type: Paperback
  • Publisher: Wiley

About The Book

A Compendium of Purchasing Principles for the Culinary Professional Purchasing For Chefs is unlike any other purchasing book on the market. It presents... Read more

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