What Einstein Told His Cook: Kitchen Science Explained
by Wolke, Robert L.- List Price: $16.95
- ISBN-10: 0393329429
- ISBN-13: 9780393329421
- Edition: N/A
- Type: Paperback
- Publisher: W. W. Norton & Company
About The Book
Finalist for the James Beard Foundation Book Award and the IACP Cookbook Award "[A]s good a read on the science of cooking as there is." ?Mark Bittman,... Read more
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