Foodservice Management: Principles and Practices (13th Edition)

Foodservice Management: Principles and Practices (13th Edition)

by June Payne-Palacio Ph.D. RD
  • List Price: $146.65
  • ISBN-10: 9780133762754
  • ISBN-13: 9780133762754
  • Edition: 13rd
  • Type: Hardcover
  • Publisher: Pearson

About The Book

For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice... Read more

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