Lab Manual for Understanding Food, 4th

Lab Manual for Understanding Food, 4th

by Walter, Janelle M.
  • List Price: $72.95
  • ISBN-10: 0538497955
  • ISBN-13: 9780538497954
  • Edition: 4th
  • Type: Paperback
  • Publisher: Cengage Learning

About The Book

A Recipe for Success in Your Course! Use the lab manual as a valuable tool to help you apply what you learn. It includes recipes and experiments... Read more

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